Christmas Parties

If you are planning a Christmas Party for 15+ you would generally choose a set menu. Below is a sample set menu (3 courses €30 at lunchtime and €35 at dinnertime). The number of choices for each course will depend on group size/table layout. We will do our very best to accommodate your preferences, but please bear in mind that our menus are very seasonal and subject to availability of produce, especially fish! Set lunch menus are available from €25 for 2 courses / €30 for 3 courses at lunchtime and from €30 for 2 courses / €35 for 3 courses at dinnertime (supplements may apply depending on choices)

Please contact Diane on 0861831980 or at for more information or to make a booking.

download this menu as a PDF


Carrot, Coriander, Coconut & Lime Soup    v

Crème fraîche

Chicken Liver Pâté   

Apple chutney, pickled cucumber, toasted sourdough

West Cork Black Pudding & Apple Tart   

Wholegrain mustard cream

Baked Cauliflower    v

Cauliflower pickle, warm quinoa salad, raisin & cider, truffle & hazelnut dressing

Home Smoked Mushroom Pot    v

Onion & chilli chutney

Smoked Trout & Cod   

Velouté, cured egg yolk, chervil


Cider Braised Free Range Chicken   

Roast heirloom carrots, wilted kale, Lyonnaise potatoes, toasted hazelnuts, tarragon cream

Pan Fried Hake   

Sautéed greens, chive velouté, mash potatoes

Slow Braised Daube of Beef   

Horseradish mash, glazed winter vegetables, bourguignon jus

Moloughney’s Vegi Burger   

Waterford blaa, Gubbeen cheese, tomato, guacamole, pickled red onions, chunky chips

Glazed Pork Belly   

Cream mash, buttered cabbage, apple purée, blackberries

Hereford Prime Irish 8oz Sirloin   

Charcoal grilled, chimichurri, roast onion, tomato, mushroom Chips & béarnaise
€7 supplement on deal


Blood Orange Crème Brûlée   

Candied blood orange, earl grey shortbread

Apple Strudel   

Apple purée, cream

Bread & Butter Pudding   

Creme anglaise

Warm Chocolate Brownie   

Vanilla ice cream

Lemon Tart   

Raspberry sorbet

Blackcurrant parfait   

Burnt meringue, blackcurrant coulis, gingernut crumb

v = suitable for vegetarians